Agenda
Hart Auditorium McDonough Hall
Georgetown University Law Center
Video Recording of Vote Food 2016
8:00 – 9:00am – Breakfast
9:00 – 10:30 am – Welcome
William M. Treanor, Executive Vice President and Dean, Georgetown University Law Center
Tim Westmoreland, Senior Scholar, O’Neill Institute for National and Global Health Law; Professor from Practice, Georgetown University Law Center
What should the next President’s food agenda look like?
Moderator: David Vladeck, Former Director, Federal Trade Commission’s Bureau of Consumer Protection, Georgetown University Law Center
The Honorable Donna Shalala, Former Secretary, United States Department of Health and Human Services
The Honorable Daniel Glickman, Former Secretary, United States Department of Agriculture
The Honorable Margaret Hamburg, Former Commissioner, United States Food and Drug Administration
10:30 – 10:45am – Break
10:45 – 12:00pm – Antibiotic Resistance and Use in Livestock: Farming for the Future
Moderator: Scott Faber, Vice President for Government Affairs, Environmental Working Group
Karin Hoelzer, Officer, Antibiotic Resistance Project, Pew Charitable Trusts
William Flynn, DVM, MS, Deputy Director for Science Policy, Center for Veterinary Medicine, FDA
Grady Bishop, Senior Director, Market Access, Elanco Animal Health
12:00 – 12:45 –Introduction: David Vladeck, Former Director, Federal Trade Commission’s Bureau of Consumer Protection, Georgetown University Law Center
Keynote Address: Sonia Angell, MD MPH, Deputy Commissioner, Division of Prevention and Primary Care, New York City Department of Health and Mental Hygiene
12:45 – 1:45pm – Lunch
1:45 – 2:15pm – Introduction: Ladan Manteghi, Executive Director, Global School Enterprise Initiative, McDonough School of Business, Georgetown University
Keynote Address: Doug O’Brien, Senior Policy Advisor for Rural Affairs, White House Domestic Policy Council
2:15 – 3:30pm – Congress, Sugar and Obesity: Where to begin
Moderator: Sarah Roache, Associate, O’Neill Institute
Michael Jacobson, President, Center for Science in the Public Interest
Bruce Silverglade, Principal Attorney, OFW Law
Deb Atwood, Executive Director, AGree
3:15 – 3:45pm – Break
3:45 – 5:00pm – Produce: Considering Availability and Equity in Access to Nutrition
Moderator: Aliza Glasner, Associate, O’Neill Institute
Marland Buckner, Co-Founder and CEO, ForeverView Farms
Mike Lavender, Washington Representative, Food & Agriculture, Union of Concerned Scientists
Manel Kappagoda, Program Director and Senior Staff Attorney, ChangeLab Solutions