10.27.15
By Aliza Glasner | Leave a Comment
Yesterday, the World Health Organization (WHO) made waves with meat-eaters around the world by classifying processed meat as carcinogenic, and red meat as probably carcinogenic: Processed Meat: Processed meat was classified as carcinogenic to humans based on sufficient evidence in humans that the consumption of processed meat causes colorectal cancer. Red meat: After thoroughly reviewing […]
Posted in FDA, Global Health, WHO ; Tagged: carcinogens, red meat, regulation, WHO.
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