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Center for Health and Human Rights

Our Team:  Global Center for Legal Innovation on Food Environments

Tackling unhealthy diets as a modifiable risk factor for diet-related noncommunicable disease through legal and policy scholarship, capacity building, and technical assistance.

  • Global Center for Legal Innovation on Food Environments: About
  • Global Center for Legal Innovation on Food Environments: Our Team
  • Global Center for Legal Innovation on Food Environments: Publications
  • Global Center for Legal Innovation on Food Environments: Press
  • Global Center for Legal Innovation on Food Environments: Events
  • Global Center for Legal Innovation on Food Environments: Expert Column
  • Global Center for Legal Innovation on Food Environments: Partners
  • Global Center for Legal Innovation on Food Environments: FULL Database
  • Global Center for Legal Innovation on Food Environments: Food Law Courses
  • Global Center for Legal Innovation on Food Environments: Student Writing Competition

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Our Team

Oscar Cabrera Headshot

Oscar A. Cabrera Director

Silvia Serrano-Guzmán Headshot

Silvia Serrano-Guzmán Co-Director

Isabel Barbosa

Isabel Barbosa Associate Director

Valentina Castagnari Headshot

Valentina Castagnari Senior Associate

Cina, Margherita Headshot

Margherita M. Cinà Associate

Adi Radhakrishan Headshot

Adi Radhakrishnan Associate

Fernanda Rodríguez-Pliego Headshot

Fernanda Rodríguez-Pliego Associate

Ariadna Tovar Ramírez Headshot

Ariadna Tovar Ramírez Senior Consultant

Patricio Lopez Turconi Headshot

Patricio López Turconi Associate

Natasha Martín Lauletta Headshot

Natasha Martín Lauletta Consultant

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O’Neill Institute for National and Global Health Law
Georgetown University Law Center
600 New Jersey Avenue NW, Washington, DC 20001
Phone: (202) 662-9203 | Fax: (202) 662-4045

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